David & Dorothea Garfield Theatre

Join us for an enlightening evening exploring Israeli politics and more with Tal Schneider, a seasoned correspondent for The Times of Israel. Delve into Middle Eastern diplomacy and Israeli society as Schneider shares unique insights and firsthand experiences. Don't miss this chance to gain a deeper understanding of this dynamic region, presented through the lens of a respected journalist.

This elegant, sophisticated space features rotating exhibitions for an always-fresh backdrop in an intimate setting. Perfect for smaller parties, receptions, and workshops.

This three-part class will explore the history of Jewish food from biblical times through modern day. In examining the diverse Jewish food culture, you will get the opportunity to appreciate the deep-rooted traditions of Ashkenazi, Sephardi, and Mizrachi cooking while weaving together the beautiful tapestry of Jewish peoplehood. Each session will include a tasting component and/or a cooking demonstration.

Rehearsal Room